Unpublished post 17: Pickled beans

I have 46 unpublished drafts on my blog posting list. So I’ve decided to fill in some empty spaces during this boring month when I am not eating or drinking. (sad face emoji)

I mean, really what the else am I gonna do with them? Who eats beans? Why did I even plant them?

In the end it turned out that’d I neglected to blanch them before I pickled them and so now they are like pickled leather strips which when you stop to think about it isn’t so far fetched. People eat beef jerky. 


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