Among other things this year I planted some “wasabi” radishes. They came in a seed order as some sort of special add-on. Organic, farm-raised, free-range and in the top 10% of their class, I planted a couple rows not fully sure what to expect.
I cannot say I even know what wasabi looks like but I know what it tastes like and while, yes, it makes my eyes bleed, I do love it.
I tasted this cautiously. Yup, radish. No bloody eyes not that I was disappointed.
