As I carom wildly between fad diets, food crazes, fun “Insta” snack ideas, periodic forays into healthy eating, and freaking delicious no-holds-barred festive feasts, I’m totally aware of the irony. I don’t need to lose weight. It’s sort of like I’m experimenting on myself. A kind of curiosity. One minute I’m whole and pure and saintly, feeling sleek and shopping online for a new, smaller belt and the next minute I’m making “strawberry tiramisu” that calls for strawberry Jello, vanilla Jello pudding and a bag of Golden Oreo cookies, crushed.
For various reasons I did not get to have any of this but when I asked my sister how it was she said, “Oh, um, yes . . . I think there’s someone at the door.” So I guess it wasn’t up to my usual standards. What was I thinking?!? Even as I was looking for strawberry Jello in the store I was thinking, “What are you thinking?!?”
I got the recipe here from “Lord Byron’s Kitchen.” Prolly not gonna make any of his other concoctions.
This made me laugh out loud. I was surprised there wasn’t a clarification about the pudding between instant and the one you have to cook. Either way the strawberry crumbs sound unnecessary and unpleasant.
In the comments on his site he says it makes no difference which one you use. I should have run screaming.
You didn’t have any? REALLY?????