You just cain’t.
I had a left over spiral cut ham for Easter. I bought it without realizing that it would be already pre-sliced. I got another unsliced one for Easter dinner and then I had this damn thing knocking around my refrigerator for a few weeks and had to get rid of it. Where better than work where they will eat nearly anything.
I baked it in a Nesco roaster with a couple cups of BBQ sauce and a jar of orange marmalade. I made my sister Peggy’s white trashy slaw. And an even white trashier Skor cake, although the presence of a Skor, or in this instance 5 Skor bars lifts it a notch or too.
It was all good. But then, most white trash food is.
